This is a recipe that I've made a few times and the kids LOVE it! The best part? Only 5 ingredients.
You'll need an egg.
Separate the yolk and the white. Put the egg white in a bowl and beat it until a froth forms on top. Set aside. Place the yolk in a mixing bowl (see above.)
Add 1/2 cup of shredded mozzarella cheese.
Finally, add 1/4 teaspoon of oregano.
Roll out one 8oz. can of crescent rolls. Smooth all of the perforations and tears to make one large dough canvas.
Smooth your mixture on top and roll from one end to the other. Begin cutting at one end and making pizza rolls.
(Please look away from the overused baking sheet) Your pizza rolls will look something like this. Hopefully yours may even look a little better. Brush the tops of them with the egg white.
Bake at 375 degrees for 12-15 minutes.
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